Chef Marty Lim

Atlanta, Georgia
Private & Event Fine Food Experience

Atlanta's Best

Meet Chef
marty Lim

Meet Chef Marty Lim

Chef Marty Lim grew up in central Los Angeles, immersed in the city’s vibrant culinary scene, which shaped his palate and ignited his passion for creating unforgettable dining experiences. His career began with Chef Joachim Splichal’s Patina Catering Group, crafting menus for private parties and events like the Oscars and Emmys. He then worked as an event coordinator for celebrity planner Lulu Powers and as a cheesemonger at Joan’s On Third.

In 2015, Marty moved to South Florida to serve as head chef at Someone’s In The Kitchen Catering, designing seasonal menus for private events. A relocation to Atlanta in 2017, prompted by Hurricane Irma, proved serendipitous. Captivated by the city’s blend of creativity, charm, and dynamic food scene, he and his partner Edward made it their home.

Now based in Atlanta, Chef Marty runs his own personal chef business, crafting flavorful, diverse dishes with fresh, local ingredients. He’s passionate about creating warm, memorable experiences, sharing his belief that great food brings people together. Marty would be honored to create a special culinary experience for you.

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What Chef Marty's

Clients SAy

“Chef Marty created an unforgettable birthday experience for my husband! We couldn't be more grateful and amazed with the dining experience. The food was out of this world! We will be booking again soon and specifically requesting Chef Marty! Thank you!!"

Jane F.

“From the initial request to the last bite of food, every aspect of their service was beyond exceptional. Chef Marty made my 40th birthday celebration more than I could imagine. I would recommend this service to anyone that wants top notch food and exceptional service.”

Ashley B.

“Chef Marty was awesome!! Incredible filet and lobster made at home. He prepared, served and cleaned up . Great way to enjoy time with family.”

Seth R.

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